3/7/2022  Fort Myers Kids

Enchilada Squares


1 Lb. ground beef

1/4 Cup chopped onion

4 Eggs

1/3 Cup sliced ripe olives

2 Cups corn chips or crushed tostados

2/3 Cups evaporated milk

1 Can tomato sauce (8 oz.)

1 Envelope enchilada sauce mix

1 Cup shredded cheddar cheese

Brown meat and onions. Drain. Spread in bottom of a pan, 10x6x1 1/2. Beat next 4 ingredients and pour mixture over meat. Sprinkle with olives and chips. Bake uncovered 20 to 25 minutes at 350 degrees. Sprinkle with cheese. Bake 3 to 5 minutes longer.

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